Slow Food - Taste, Tradition, and the Honest Pleasures of Food

Slow Food envisions a future food system that is based on the principles of high quality and taste, environmental sustainability, and social justice - in essence, a food system that is good, clean and fair. Slow Food seeks to catalyze a broad cultural shift away from the destructive effects of an industrial food system and fast life; toward the regenerative cultural, social and economic benefits of a sustainable food system, regional food traditions, the pleasures of the table, and a slower and more harmonious rhythm of life. Slow Food Video

Slow Food USA